Tasty eaten raw. Flavour intensifies when cooked.
The following links are excellent sources of information. You’ll be able to find out everything you ever wanted to know about mushrooms, from processing, food safety and health benefits to great recipes, tips from top chefs, and step-by-step cooking videos.
Canadian Produce Marketing Association (CPMA)
The Canadian Produce Marketing Association (CPMA) is a not-for-profit organization that represents companies that are active in the marketing of fresh fruits and fresh vegetables in Canada from the farm gate to the dinner plate.
CPMA's vision is to enable and lead the produce industry by enhancing the market and facilitating trade of fresh fruits and vegetables for its members.
The Mushroom Council plays a very important role in the national promotion of fresh mushrooms through consumer public relations, food service communications and retail communications.
Mushrooms Canada was founded in 1955 as a voluntary, non-profit organization whose members are dedicated to the production and marketing of fresh mushrooms in Canada. Membership includes mushroom growers, processors, spawn makers, suppliers, scientists and other allied industries.
Mushrooms Canada advocates food safety, good nutrition and the proper care and handling of fresh Canadian mushrooms.
Produce Marketing Association (PMA)
The Produce Marketing Association provides business solutions that strengthen and lead the global produce community.